How long to cook broad beans: 3–5 min boiled, 4–6 min steamed and 3–4 min in the microwave. Every way to cook it is below, with the temperature and how to tell it’s done.
Pod fresh beans. For a bright green bean, slip off the grey outer skins after cooking.
How to tell it’s done
Tender all the way through when you squeeze one.
Questions
How long to boil broad beans?
3–5 min in boiling salted water. Frozen beans take 3–4 minutes.
How long to steam broad beans?
4–6 min over simmering water.
How long to microwave broad beans?
3–4 min on full power, covered. With 2 tablespoons of water.
Times are a guide for typical home portions: ovens, air fryers, microwaves and the size of what you’re cooking all vary. Check meat, poultry and fish with a thermometer before serving. Safe temperatures follow USDA and UK Food Standards Agency guidance, last checked 11 November 2026.